Baking Workshop

Join our exciting 8-week baking course, where teens will guide you through the art of baking the most delicious dishes. This hands-on program focuses on safety first and introduces students to a new, mouth-watering recipe each week. Whether you're a beginner or looking to refine your skills, you'll learn the secrets to creating delightful baked goods.

Week 1: Safety in the Kitchen

• Introduction to kitchen safety and hygiene
• Basic baking tools and equipment

Week 2: Classic Chocolate Chip Cookies

• Measuring ingredients accurately
• Perfecting the classic cookie

Week 3: Fluffy Cupcakes with Buttercream Frosting

• Mixing batter and frosting techniques
• Decorating with style

Week 4: Scrumptious Banana Bread

• Using ripe bananas and proper mixing
• Tips for moist, flavorful bread

Week 5: Savory Cheese Biscuits

• Balancing flavors in savory baking
• Achieving the perfect biscuit texture

Week 6: Decadent Brownies

• Mastering the gooey, fudgy consistency
• Experimenting with mix-ins and toppings

Week 7: Fresh Fruit Tarts

• Creating a crisp tart crust
• Assembling with seasonal fruits and custard

Week 8: Celebration Cake

• Baking and assembling a multi-layer cake
• Decorating techniques for special occasions

Enroll now and discover the joy of baking with our talented teen instructors!